With great zeal and enthusiasm I marched to my local McD's here in Malaysia eager to try the newest taste sensation - the G-wrap. The G-wrap gets its 'g' from its evil step-brother the GCB. If you are outside Malaysia or just not up on your fast food (for shame) the GCB is a Grilled Chicken Burger. Basically they take the fattiest part of the chicken(the thigh) slather it in oil, griddle it in more oil, then leave the soggy chicken skin on (for added oil). The uhhh succulent 'grilled' to perfection chicken is thrown on a sesame seed bun with some garlicy secret GCB sauce and a salad mix (lettuce, carrots, leaves). If that wasn't 'gud' enough they jumped on the wrap bandwagon (they get things late here) with the G-wrap. So what is a G-Wrap? Its the GCB in a wrap instead of a bun and it costs a little more. Why does it cost more? Why, because fat idiots like me want to write review blogs! If you like the GCB you will like the G-wrap. Soo please stop r...
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