So, the other day i went to 'Esquire Kitchen' which is a local chain restaurant(look it up if you don't know) with locations throughout the KL area and beyond. Feeling particularly healthy I ordered my favourite 'hong kong gai lan' and when I was about half-way through I found a largeish piece of red plastic from a bag. I imagine they had ripped the bag open and that piece went through the proverbial rinse.
I was agast and appalled and various other negativities starting with 'a' and quickly brought the matter to the waitstaff's attention. Remarkably, based on every other experience, they were also appalled and immediately took away the food and erased the dish from my bill. I was shocked because when I have seen bugs in food or wrong orders if I had even looked at the food I was likely paying for it. These ladies had no problem scrapping the dish and keeping the standard high.
Bravo Esquire, kudos and kudos again.... you have earned the right not to be dead to me.
"you have earned the right not to be dead to me." = *"you have my permission to" continue your good work! :)
ReplyDelete*Bane!